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Cheval Blanc
The great Cheval Blanc is one of Bordeaux’s most profound wines. The undisputed king of St. Emilion, this wine is said to have amazing flexibility – delicious when young, with the ability to gain weight and last a lifetime. Comprised of 57% Cabernet Franc and 42% Merlot from an average vine age of 45 years, Cheval Blanc produces just over 8,000 cases a vintage, with a second wine named Le Petit Cheval producing just over 3,000 cases.
| Vint | Description | Cl | ? | Cs | Bt | Cs | Bt | + |
|---|---|---|---|---|---|---|---|---|
Tasting Notes: This closed, backward blend of 53% Merlot and 47% Cabernet Franc boasts a saturated purple color along with a reticent but striking bouquet of blackberries, blueberries, truffles, and mocha. In spite of its tightness, aeration reveals scents of licorice, menthol, and saddle leather. Opulent and full-bodied, with low acidity, sweet tannin, and a 60-second finish, it is unquestionably as profound as the 1990 and 1982. I still believe the 2000 has the potential to be the most compelling Cheval Blanc since the mythical 1947 and 1949, but patience is required. It should merit a three digit score in 7-10 years, but it is closed at present. Anticipated maturity: 2010-2030+. Note: The score for this wine was 98 in The Wine Advocate but it is changed to 100 per Mr. Parker as of August, 2006. The Wine Advocate, #146 Apr-03. Parker Points: 100 Drinking Period: 2010-2030 |
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