First Growths

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Vint Description Cl ? Cs Bt Cs (£) Bt (£) +
2005

Haut Brion

75 DP 0 2 - 470
Tasting Notes for Haut Brion, 2005:
The 2005 Haut-Brion is another wine that has put on weight over the last year. While I still believe the 1989 is the great classic, it is difficult not to admire the architectural structure and seriousness of this extraordinarily elegant effort. A blend of 56% Cabernet Sauvignon (which came in around 14% natural alcohol), 39% Merlot (over 13% natural alcohol), and 5% Cabernet Franc, only 9,000 cases were produced in this vintage, significantly less than in other great years such as 2000 or 1998. It appears to be a big, bulked-up version of the 1996 or 1995. While almost primordial in its denseness, richness, and body, it retains its elegance and surreal nose of flowers, cherries, pain grille, crushed rocks, flowers, and ripe fruit. Powerful, dense, and in need of a decade of cellaring, this will be a 30 to 40-year Haut-Brion that should end up being a modern day version of the 1955. Although closed at present, it is enormously impressive, and is a treat to taste next to the more flamboyant La Mission Haut-Brion. Anticipated maturity: 2015-2040+. The Wine Advocate #170 Apr-07.
Parker Points: 98
Drinking Period: 2015-2040
2005

Lafite Rothschild

75 IB 1 0 10500 -
Tasting Notes for Lafite Rothschild, 2005:
Made in an ethereal style, the 2005 Lafite is composed of nearly 89% Cabernet Sauvignon, just under 11% Merlot, and a tiny fraction of Petit Verdot (representing only 40% of the total harvest). It is a deep, structured, linear style of Lafite Rothschild that is in total contrast to the opulence and extravagant richness of the 2003 and the bold, dramatic power of the 2000. The dense ruby/plum/purple-tinged 2005 offers up scents of graphite, flowers, crushed rocks, and loads of berry fruit. Medium-bodied and sweet with high tannin, it represents the quintessentially elegant style of Bordeaux. Another brilliant effort made under the auspices of administrator Charles Chevalier, it should be at its finest between 2015-2050+. The Wine Advocate #170 Apr-07.
Parker Points: 96
Drinking Period: 2015-2050
2005

Margaux

75 IB 0 6 - 634
Tasting Notes for Margaux, 2005:
A fabulous effort, the dense purple-tinged 2005 Margaux (85% Cabernet Sauvignon and 15% Merlot) possesses an ethereal lightness reminiscent of the 1996 Margaux and 2005 Lafite-Rothschild. Beautiful aromas of flowers as well as blue and black fruits, silky tannin, full-bodied power, laser-like precision, and superb purity and length are found in this wine of extraordinary integrity and class. While it is one of the few 2005 first-growths that will be approachable within a decade, it should prove to be uncommonly long-lived (even by Bordeaux standards), lasting 50-60+ years. The Wine Advocate #170 Apr-07.
Parker Points: 98
Drinking Period: 2017-2067
2005

Haut Brion, Magnums

150 IB 1 0 6800 -
Tasting Notes for Haut Brion, Magnums, 2005:
The 2005 Haut-Brion is another wine that has put on weight over the last year. While I still believe the 1989 is the great classic, it is difficult not to admire the architectural structure and seriousness of this extraordinarily elegant effort. A blend of 56% Cabernet Sauvignon (which came in around 14% natural alcohol), 39% Merlot (over 13% natural alcohol), and 5% Cabernet Franc, only 9,000 cases were produced in this vintage, significantly less than in other great years such as 2000 or 1998. It appears to be a big, bulked-up version of the 1996 or 1995. While almost primordial in its denseness, richness, and body, it retains its elegance and surreal nose of flowers, cherries, pain grille, crushed rocks, flowers, and ripe fruit. Powerful, dense, and in need of a decade of cellaring, this will be a 30 to 40-year Haut-Brion that should end up being a modern day version of the 1955. Although closed at present, it is enormously impressive, and is a treat to taste next to the more flamboyant La Mission Haut-Brion. Anticipated maturity: 2015-2040+. The Wine Advocate #170 Apr-07.
Parker Points: 98
Drinking Period: 2015-2040
2005

Lafite Rothschild, Imperiale

600 IB 1 0 7500 -
Tasting Notes for Lafite Rothschild, Imperiale, 2005:
Made in an ethereal style, the 2005 Lafite is composed of nearly 89% Cabernet Sauvignon, just under 11% Merlot, and a tiny fraction of Petit Verdot (representing only 40% of the total harvest). It is a deep, structured, linear style of Lafite Rothschild that is in total contrast to the opulence and extravagant richness of the 2003 and the bold, dramatic power of the 2000. The dense ruby/plum/purple-tinged 2005 offers up scents of graphite, flowers, crushed rocks, and loads of berry fruit. Medium-bodied and sweet with high tannin, it represents the quintessentially elegant style of Bordeaux. Another brilliant effort made under the auspices of administrator Charles Chevalier, it should be at its finest between 2015-2050+. The Wine Advocate #170 Apr-07.
Parker Points: 96
Drinking Period: 2015-2050
2005

Latour

75 IB 0 6 - 734
Tasting Notes for Latour, 2005:
Only 44% of the production made it into the dense ruby/purple-hued 2005 Latour, a powerful, backward, 12,000-case blend of 87% Cabernet Sauvignon and 13% Petit Verdot and Merlot. As I wrote last year, this classic effort is built for the ages, and is largely destined to be drunk by our offspring rather than anyone over the age of 50 today. Complex aromas of crushed rocks, graphite, black cherries, creme de cassis, new saddle leather, and dried mushrooms are still tightly wound. The wine is full-bodied and powerful with exceptionally high tannin combined with zesty acidity, and laser-like focus. It will require 15 or more years of cellaring. I still prefer the 2003, but administrator Frederic Engerer says this Ùis more Latour.Î Latour is always the most difficult Medoc first-growth to find, largely because the vineyard and production are much smaller than itsÕ peers and because of the severe selection routinely done by owner Francois Pinault and administrator Frederic Engerer. Wine Advocate # 176 Apr 2008
Parker Points: 96
Drinking Period: 2020-2060
2005

Lafite Rothschild

75 IB 1 0 10500 -
Tasting Notes for Lafite Rothschild, 2005:
While the 2005 is another brilliantly classic Lafite Rothschild, for my taste, it comes in slightly behind their extraordinarily opulent 2003 as well as the dramatically powerful 2000. A blend of 89% Cabernet Sauvignon and 11% Merlot, the 2005 boasts a dark ruby/purple color in addition to that exceptional Lafite perfume of graphite, spring flowers, crushed rocks, and sweet black cherry and black currant fruit that exudes class and nobility. The wine is medium-bodied with extremely high levels of tannin in addition to sensational purity, length, and overall harmony. However, it is exceptionally backward, and even more tannic than either the 1995 or 1996. Wine Advocate # 176 Apr 2008
Parker Points: 96
Drinking Period: 2020-2050
2005

Lafite Rothschild

75 DP 6 0 10500 -
Tasting Notes for Lafite Rothschild, 2005:
While the 2005 is another brilliantly classic Lafite Rothschild, for my taste, it comes in slightly behind their extraordinarily opulent 2003 as well as the dramatically powerful 2000. A blend of 89% Cabernet Sauvignon and 11% Merlot, the 2005 boasts a dark ruby/purple color in addition to that exceptional Lafite perfume of graphite, spring flowers, crushed rocks, and sweet black cherry and black currant fruit that exudes class and nobility. The wine is medium-bodied with extremely high levels of tannin in addition to sensational purity, length, and overall harmony. However, it is exceptionally backward, and even more tannic than either the 1995 or 1996. Wine Advocate # 176 Apr 2008
Parker Points: 96
Drinking Period: 2020-2050
2005

Haut Brion

75 IB 1 0 6100 -
Tasting Notes for Haut Brion, 2005:
Another profound effort from Haut-Brion, the 2005 (a 9,000-case blend of 56% Cabernet Sauvignon, 39% Merlot, and the rest Cabernet Franc) has bulked up to the point that it is fair to compare it to the great successes of 1989, 1990, 1995, 1996, 1998, and 2000. A dark ruby/purple color is followed by a nuanced, noble bouquet of blue and red fruits interwoven with wet stones, unsmoked cigar tobacco, scorched earth, and spring flowers. The wine is full-bodied, pure, and complex as well as exceptionally elegant with laser-like precision. The tannins are still serious and substantial, and in that sense, this is a completely different style of Haut-Brion than the opulent, silky-textured 1989 and 1990. As I have written before, it comes across as an improved, more concentrated and structured version of the 1995 or 1998. Patience will be required for this stunner. Wine Advocate # 176 Apr 2008
Parker Points: 98
Drinking Period: 2017-2040
2005 Margaux, Imperiale 600 IB 1 0 5350 -