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Vint Description Cl ? Cs Bt Cs (£) Bt (£) +
1990 Nuits St Georges Les St Georges - Gouges, Henri 75 DP 1 0 1950 -
1990 Romanee St Vivant - DRC 75 IB 0 1 - 1150
1990 Volnay Clos de la Bousse d'Or - Pousse d'Or 75 IB 1 0 2350 -
1990 Volnay Clos de la Bousse d'Or - Pousse d'Or 75 DP 1 0 2350 -
1990 Volnay Clos des Chenes - Lafarge, Michel 75 DP 0 7 - 280
1990 Volnay Clos du Ch des Ducs - Lafarge, Michel 75 DP 0 1 - 280
1990 Volnay Les Caillerets - Pousse d'Or 75 DP 1 0 2350 -
1990 Vosne Romanee - Noellat, Georges 75 IB 2 0 660 -
1990 Vosne Romanee Aux Brulees - Meo Camuzet 75 DP 0 3 - 450
1990 Vosne Romanee Cros Parantoux - Rouget, Emmanuel 75 DP 0 6 - 1850
1991 Richebourg - Gros, Jean 75 IB 0 1 - 575
1991 Ruchottes Chambertin - Mugneret, Georges 75 IB 0 2 - 375
1991 Vosne Romanee Les Petits Monts - George Noellat, Domaine 75 DP 0 7 - 80
1992 Pommard Clos des Epeneaux - Comte Armand 75 DP 0 1 - 58
1992 Ruchottes Chambertin - Mugneret, Georges 75 IB 0 1 - 350
1992 Volnay Clos des Ducs, Magnums ( re-packs ) - Marquis d'Angerville 150 DP 3 0 950 -
1993 Assortment ( OWC - photos ) - DRC 75 DP 1 0 23000 -
1993

Chambertin Clos de Beze - Jadot, Louis

75 DP 0 1 - 210
Tasting Notes for Chambertin Clos de Beze - Jadot, Louis, 1993:
The Chambertin Clos de Beze reveals more depth and richness than the soft Chambertin, although it, too, is plagued by excruciatingly painful tannin levels. The color and fruit are present, but the wine is closed, hard, and seemingly ungracious. It needs 6-7 years of cellaring and should keep for 20 years. The question is, will it ever fully blossom and provide joy, pleasure, and sweetness of fruit? Jadot produced a high percentage of successful wines in 1993. There are also disappointments, particularly in the lower appellations which have turned out tough and tannic. There is no Jadot house style, save for rich, well-delineated, structured wines that stand the test of time. As a vintage, 1993 is less consistently excellent than 1990 or 1989. In 1988, all the grand crus were bottled without filtration. That vintage was followed in 1990 and subsequent vintages, with all the premier and grand crus bottled without fining or filtration. Robert Parker Wine Advocate
Parker Points: 88
Drinking Period: 2001-2015
1993 Chambertin Clos de Beze - Duroche 75 DP 0 3 - 150
1993 Chambolle Musigny Les Veroilles - Barthod, Ghislaine 75 IB 1 6 1500 125
1993

Charmes Chambertin - Rousseau, Armand

75 DP 1 0 3500 -
Tasting Notes for Charmes Chambertin - Rousseau, Armand, 1993:
Rousseau's Charmes-Chambertin is supple and smooth, with medium body, good rather than outstanding concentration, and a velvety texture. Although not of grand cru quality, it is a delicious Pinot for drinking over the next 7-8 years. Baritone-voiced Charles Rousseau's 1993s are successful for the vintage, and softer than I expected given the inclination for the 1993s to be hard and tannic. The Wine Advocate, #100, Aug-95.
Parker Points: 86
Drinking Period: 1995-2003
1993 Echezeaux ( ib, oc, some low levels ) - Jayer, Georges 75 IB 1 0 27000 -
1993 La Grande Rue - Lamarche, Francois 75 DP 0 3 - 350
1993 La Romanee - Bouchard Pere et Fils 75 DP 0 2 - 575
1993 Ruchottes Chambertin Clos des Ruchottes - Rousseau, Armand 75 DP 0 9 - 375
1993 Volnay Clos des Ducs - Marquis d'Angerville 75 DP 0 3 - 350
1993 Volnay Clos du Ch des Ducs - Lafarge, Michel 75 DP 0 2 - 250
1993 Vosne Romanee - Rouget, Emmanuel 75 DP 0 1 - 195
1994 Chambertin Clos de Beze - Rousseau, Armand 75 DP 0 1 - 420
1994 Charmes Chambertin - Duroche 75 DP 0 3 - 40
1994 Pommard Les Vignots - Leroy 75 DP 0 1 - 350
1994 Volnay Clos des Ducs - Marquis d'Angerville 75 DP 1 0 900 -
1994 Volnay Clos des Ducs - Marquis d'Angerville 75 DP 0 3 - 75
1995 Bonnes Mares - Vogue, Comte Georges de 75 DP 0 2 - 240
1995

Chambertin Clos de Beze - Rousseau, Armand

75 DP 0 1 - 695
Tasting Notes for Chambertin Clos de Beze - Rousseau, Armand, 1995:
Dark ruby-colored, the killer Chambertin Clos de Beze floored me with its nose of roses, violets, black cherries and Asian spices. Its sublimely elegant palate impression is intense, complex, chewy, austere, minerally, stony, full-bodied and long. It possesses considerable tannin behind the rich fruit so it should be at its best between 2006 and 2016. This note is the result of tastings I did in Burgundy between January 7 and January 29. The wine was tasted from cask, not bottle. Pinot Noir, a fragile varietal, reacts poorly to fining, filtration, and careless bottling techniques, I recommend caution when considering buying a red burgundy based on cask samples. I called it as I tasted it, and hope the bottled wine reflects the quality of the samples I was provided. The Wine Advocate, #111, Jun-97.
Parker Points: 91-94
Drinking Period: 2006-2016
1995 Chambolle Musigny - Roumier, Georges 75 DP 2 0 2400 -
1995 Chambolle Musigny Les Cras - Barthod, Ghislaine 75 IB 0 3 - 125
1995 Clos Vougeot - Meo Camuzet 75 IB 0 2 - 185
1995 Corton Perrieres - Juillot, Michel 75 IB 1 0 450 -
1995 Gevrey Chambertin Estournelles Saint Jacques - Duroche 75 DP 0 4 - 42
1995 Mazis Chambertin - Esmonin, Frederic 75 DP 0 3 - 65
1995 Musigny - Drouhin, Joseph 75 DP 0 1 - 400
1995 Musigny - Mugnier, J F 75 IB 0 1 - 695
1995 Musigny Vieilles Vignes - Vogue, Comte Georges de 75 DP 0 4 - 410
1995 Musigny Vieilles Vignes ( owc 6-pack ) - Vogue, Comte Georges de 75 DP 0 6 - 400
1995 Nuits St Georges - Rouget, Emmanuel 75 DP 1 0 1750 -
1995 Ruchottes Chambertin - Esmonin, Frederic 75 DP 0 6 - 65
1995 Volnay Clos du Ch des Ducs - Lafarge, Michel 75 DP 0 6 - 80
1995 Volnay Les Caillerets - Marquis d'Angerville 75 IB 0 7 - 55
1995 Volnay Les Santenots du Milieu - Lafon, Domaine des Comtes 75 DP 0 1 - 70
1996 Beaune Greves - Lafarge, Michel 75 DP 0 1 - 50
1996 Bonnes Mares - Roumier, Georges 75 DP 0 2 - 650
1996 Bonnes Mares - Roumier, Georges 75 DP 0 3 - 595
1996

Bonnes Mares - Jadot, Louis

75 IB 1 0 1950 -
Tasting Notes for Bonnes Mares - Jadot, Louis, 1996:
This dark ruby-colored wine is unbelievable, and potentially will be Jadot's finest 1996. An awesome nose of deep black cherries intermingled with sauteed mushrooms, underbrush, stones, and minerals is followed by an amazingly powerful yet tense personality. Complex layers of intense, precise, pure, and earthy fruit cascade over the palate in this full-bodied, thickly-textured, muscular, masculine, and well-delineated wine. The harmonious juxtaposition between this offering's outstanding depth and richness and its elegant focus is mind-blowing. A tour de force! Robert Parker Wine Advocate
Parker Points: 94-96
Drinking Period: 2004-2010
1996 Bonnes Mares - Dujac 75 DP 0 3 - 450
1996 Bonnes Mares - Roumier, Georges 75 DP 0 4 - 595
1996 Bourgogne Rouge - Barthod, Ghislaine 75 IB 0 6 - 25
1996

Chambertin Clos de Beze - Rousseau, Armand

75 IB 0 2 - 695
Tasting Notes for Chambertin Clos de Beze - Rousseau, Armand, 1996:
This dark ruby-colored wine exhibits a nose of charred oak encrusted with blackberries, cassis, and stones. It has a full-bodied, expansive, highly-defined, complex, and silky-textured personality that possesses black cherries, iron, minerals, gravel, and cassis. This firm and highly structured wine will require cellaring. Projected maturity: 2005-2012. As far as the 1996 vintage is concerned, Rousseau's comments were bluntly candid -
Parker Points: 92-94
Drinking Period: 2005-2012
1996 Chambolle Musigny - Barthod, Ghislaine 75 IB 1 0 550 -
1996 Chambolle Musigny - Barthod Noellat, Gaston 75 DP 0 2 - 65
 
Wine List Last Updated: 04/09/2015 17:25:37