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Vint Description Cl ? Cs Bt Cs (£) Bt (£) +
2007 Clos de la Roche - Rousseau, Armand 75 IB 0 6 - 175
2005

Clos de la Roche ( oc 6-pack ) - Dujac

75 IB 0 6 - 420
Tasting Notes for Clos de la Roche ( oc 6-pack ) - Dujac, 2005:
The SeyssesŇ 2005 Clos de la Roche charts new territory in this collection for sheer intensity. Black cherry, kirsch distillate, cedar, incense, iron filings, wet stone, and roasted meats and coffee represent a few of the immediate aromatic suggestions forced on this taster. In the mouth, it is similarly compelling, with an eruption of clear black cherry, cassis, and meat juices, faintly bitter notes of fruit skin and pungent herbal and mineral notes adding complexity. The texture is incipiently velvety, imposingly glossy, and a perfect cover for fine, abundant tannins. Spectacularly rich and reverberative in its multifaceted finish, this sensational wine deserves at least a decade of rest before re-opening. The already rich array of crus at Domaine Dujac has recently been augmented on two fronts. The purchase (along with de Montille) of the Societe Civile du Clos de Thorey (Thomas-Moillard) has brought them a raft of choice parcels including three new grand cru holdings (for a staggering total of eight). Meanwhile, they have expanded their negociant arm (with control over harvest and green harvest a prerequisite) to supplement in particular their volumes of village-level wine. (Those wines Đ labeled ┘Dujac Fils & Pere╬ Đ are signified in the above listing with ┘FP╬. In fact, due to a legal technicality, the 2005 vintage wines from the properties newly acquired by the domaine Đ but not subsequent vintages Đ will also read ┘Fils & Pere╬ rather than ┘Domaine╬.) Even with California-trained oenologist Diana Seysses (nee Snowden) joining her husband Jeremy and in-laws Jacques and Alec, and with a new winery (though at the old address) I wonder at how they are able to keep up with the magnitude of their responsibilities. Yet despite so many parcels and vines new to them this year, the results are consistently outstanding and at times astounding. Much of the vinification Đ increasingly as one goes up the hierarchy of crus Đ was of whole clusters. Malos finished (finally) by November and the wines were bottle in December and January. Wine Advocate # 171 Jun 2007
Parker Points: 96
Drinking Period:  -
2010 Clos de la Roche ( oc 6-pack ) - Lignier, Hubert 75 IB 0 6 - 240
2009 Clos de la Roche ( oc 6-pack ) - Dujac 75 IB 0 6 - 350
1996 Clos de la Roche Cuvee Vieilles Vignes - Ponsot 75 DP 0 3 - 130
1988 Clos de la Roche Cuvee William - Ponsot 75 DP 0 1 - 500
1959 Clos de Tart - Mommessin 75 IB 0 1 - 795
2009 Clos de Tart - Mommessin 75 IB 0 6 - 200
2007 Clos de Tart - Mommessin 75 IB 0 3 - 135
2006 Clos de Tart - Mommessin 75 IB 0 3 - 135
2010 Clos de Tart ( owc 6-pack ) - Mommessin 75 IB 0 6 - 200
2010 Clos de Tart ( owc 6-pack ) - Mommessin 75 IB 0 6 - 200
2011 Clos de Tart ( owc 6-pack ) - Mommessin 75 IB 0 6 - 160
2010 Clos de Tart, Magnums - Mommessin 150 IB 0 3 - 400
2009 Clos de Tart, Magnums - Mommessin 150 IB 0 3 - 400
2000 Clos de Vougeot ( oc 6-pack ) - Arnoux, Robert 75 DP 0 6 - 100
2000 Clos des Lambrays - Lambrays, Domaine des 75 DP 0 6 - 85
2003 Clos des Lambrays - Lambrays, Domaine du Clos des 75 IB 0 2 - 95
2002 Clos des Lambrays - Lambrays, Domaine du Clos des 75 DP 0 1 - 120
1999 Clos St Denis - Dujac 75 IB 0 4 - 345
1990 Clos St Denis - Dujac 75 DP 0 2 - 900
2005 Clos St Denis - Dujac 75 IB 0 1 - 420
2008 Clos St Denis - Le Moine, Lucien 75 IB 0 3 - 95
1995 Clos St Denis - Dujac 75 DP 0 4 - 420
1996 Clos St Denis - Dujac 75 IB 0 2 - 395
2009 Clos St Denis - Le Moine, Lucien 75 IB 0 3 - 110
2010 Clos St Denis - Le Moine, Lucien 75 IB 0 3 - 110
2010 Clos St Denis - Dujac 75 IB 0 7 - 395
2010 Clos St Denis - Dujac 75 IB 0 2 - 395
2005 Clos St Denis - Charlopin Parizot 75 IB 0 3 - 85
2009 Clos St Denis - Dujac 75 IB 0 2 - 390
2011 Clos Vougeot - d'Eugenie, Domaine 75 IB 0 6 - 145
2005 Clos Vougeot - Charlopin Parizot 75 IB 0 3 - 85
2002 Clos Vougeot - Liger Belair, Thibault 75 IB 0 2 - 185
2007 Clos Vougeot - Liger Belair, Thibault 75 IB 0 3 - 65
2006 Clos Vougeot - Liger Belair, Thibault 75 IB 0 3 - 185
2005 Clos Vougeot - Liger Belair, Thibault 75 IB 0 3 - 85
2000 Clos Vougeot - Potel, Nicolas 75 DP 0 1 - 75
1990 Clos Vougeot - Hudelot Noellat 75 IB 0 6 - 165
2006 Clos Vougeot - Potel, Nicolas 75 IB 0 1 - 65
2011 Clos Vougeot - Fourrier, Jean Marie 75 IB 0 6 - 135
2009 Clos Vougeot - Grivot, Jean 75 IB 0 3 - 95
2004 Clos Vougeot - Liger Belair, Thibault 75 IB 0 2 - 55
2006 Clos Vougeot - Grivot, Jean 75 IB 0 3 - 65
2005

Clos Vougeot - Meo Camuzet

75 DP 0 2 - 235
Tasting Notes for Clos Vougeot - Meo Camuzet, 2005:
The 2005 Clos Vougeot displays roasted, singed meatiness along with bitter-sweet, szechuan pepper-tinged mulberry fruit. Boasting terrific density on the palate, fineness of tannin, clarity of fruit, and saline, chalk and wet stone manifestations of mineral, this finishes with pungent spice and stone fruit. Lock this away for 8-10 years. Between the effects of drought and of localized hail (in May, before it could effect quality) Jean-Nicolas Meo reported one of his smallest-ever harvests. His production, however, is being boosted these days by a range of negociant wines under the label ┘Meo-Camuzet Frere et Soeur╬ (marked ┘F&S╬ in the listing above). The top wines had been assembled in tank and sulfured in preparation for bottling, and were suffering a bit on account of this. Wine Advocate # 170 Apr 2007
Parker Points: 93-94
Drinking Period:  -
2006 Clos Vougeot - Arnoux, Robert 75 DP 0 1 - 59
1997 Clos Vougeot - Mugneret, Georges 75 DP 0 3 - 125
1995 Clos Vougeot - Meo Camuzet 75 IB 0 2 - 240
2002 Clos Vougeot - Grivot, Jean 75 DP 0 6 - 117
1996 Clos Vougeot - Lamarche, Francois 75 DP 0 6 - 75
2005

Clos Vougeot - Grivot, Jean

75 IB 0 1 - 115
Tasting Notes for Clos Vougeot - Grivot, Jean, 2005:
A 2005 Clos Vougeot offers a nose of blackberry, wreathed in wood smoke. Firmer in tannin and with less surface polish than most of GrivotŇs wines, it exhibits chalky, black-fruited depth, and overt density, palate-coating richness, but also notable freshness and grip all the way through to its long if ultimately rather austere mineral finish. Figure waiting for 5-7 years just to check back on this. Etienne Grivot aimed this year for gentle extraction (essentially without pigeage), then watchful preservation of the freshness, subtleties and refinement inherent in near-perfect raw material. He performed some very light chaptalization to extend the fermentations. Given the health and natural concentration of his vinous raw material, he felt no need to sulfur or rack the wines until shortly prior to bottling (without filtration), which was the stage at which I tasted. Wine Advocate # 170 Apr 2007
Parker Points: 90-91
Drinking Period:  -
1999 Clos Vougeot - Jadot, Louis 75 IB 0 6 - 75
2010 Clos Vougeot ( oc 6-pack ) - Marchand, Pascal 75 IB 0 6 - 95
2011 Clos Vougeot ( oc 6-pack ) - Mortet, Denis 75 IB 0 6 - 125
2008 Clos Vougeot ( owc 6-pack ) - Ponsot 75 IB 0 6 - 122
2006 Clos Vougeot Le Grand Maupertui - Gros, Anne 75 IB 0 1 - 95
2006 Clos Vougeot Le Grand Maupertui - Gros, Anne 75 DP 0 6 - 120
2008 Clos Vougeot Le Grand Maupertui - Gros, Anne 75 IB 0 1 - 75
2007 Clos Vougeot Le Grand Maupertui - Gros, Anne 75 IB 0 1 - 75
2011 Corton - DRC 75 IB 0 1 - 495
 
Wine List Last Updated: 27/03/2015 17:25:39