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Vint Description Cl ? Cs Bt Cs (£) Bt (£) +
2007 Cote de Nuits Villages - Bachelet, Denis 75 DP 0 6 - 20
2008 Gevrey Chambertin Cuvee Tradition - Burguet, Alain 75 DP 0 6 - 20
2010 Marsannay Clos du Roy - Pataille, Sylvain 75 IB 0 6 - 20
2010 Marsannay La Montagne - Pataille, Sylvain 75 IB 0 6 - 20
2010 Nuits St Georges Le Petit Arlot Jeunes Vignes ( oc 6-pack ) - Arlot, Domaine L' 75 IB 0 6 - 20
2009 Nuits St Georges Le Petit Arlot Jeunes Vignes ( oc 6-pack ) - Arlot, Domaine L' 75 IB 0 6 - 20
1998 Santenay Clos de Tavannes - Muzard, Lucien 75 DP 0 6 - 20
2005 Bourgogne Rouge - Fornerol, Didier 75 IB 0 6 - 15
2005 Bourgogne Rouge ( oc 6-packs ) - Fornerol, Didier 75 IB 0 6 - 15
2005 Volnay Santenots - Roblet Monnot 75 DP 0 5 - 15
2012

Morgon Vieilles Vignes - Bouland, Daniel

75 IB 0 4 - 14
Tasting Notes for Morgon Vieilles Vignes - Bouland, Daniel, 2012:
The 2012 Morgon Vieilles Vignes comes courtesy of 60-year-old vines. It has an understated bouquet of raspberry, tilled earth and briary scents that unfold in the glass. The palate is crisp and fresh with a slightly higher acidity than the Corcelette, but with more tension and vibrancy on the finish. This is another superb Morgon from Daniel Bouland. Drink now-2020. Readers should peruse Issue 190 for more information on Daniel Boulandís domaine. He cultivates four hectares of vines in Douby, Cote de Py and Delys around Morgon. His fruit is picked entirely by hand and is vinified whole cluster. These were absolutely superb expressions of traditional Beaujolais: serious wines that I suspect will age as well as their more expensive counterparts further north in the Cote de Nuits. They represent outstanding value in the current market and are consumed best with 4 to 7 years of bottle age. The Wine Advocate June '14.
Parker Points: 92
Drinking Period: 2014-2020
2010 Volnay Villages, Halves - Glantenay, Domaine Bernard & Thierry 37.5 IB 0 12 - 10
2004 Aloxe Corton - Meuneveaux 75 IB 1 0 275 -
1993 Assortment - DRC 75 DP 1 0 23000 -
2009 Beaune 1er Cru - Jadot, Louis 75 IB 1 0 295 -
2009 Beaune 1er Cru - Jadot, Louis 75 IB 1 0 195 -
2009 Beaune 1er Cru, Magnums - Jadot, Louis 150 IB 1 0 315 -
2009 Beaune Clos des Ursules - Jadot, Louis 75 IB 3 0 320 -
1996

Beaune Clos des Ursules - Jadot, Louis

75 DP 1 0 375 -
Tasting Notes for Beaune Clos des Ursules - Jadot, Louis, 1996:
The dark ruby/purple-colored Beaune Clos Des Ursules has a delightful violet, blackberry, blueberry, stone and earth-infused nose. This wine's medium-to-full body, silky, and deeply sweet personality is replete with candied red fruits, and possesses a firm structure. It is less lush or dense than the superb 1990, but is the finest Clos Des Ursules since that great wine was crafted by Lardiere. Projected maturity: 2001-2006. Wine lovers have come to expect first rate Beaunes from the Gagey-Lardiere team at Maison Jadot, and that's exactly what they delivered in 1996. The bright sunny days of September allowed the vines on these hillside vineyards to attain full physiological ripeness, which is not an annual occurrence in these cool sites. The score, on a range and in parentheses, indicates that the wine was tasted from barrel. "I am in love with this vintage's purity and its touch of tension," said Pierre-Henri Gagey, Maison Louis Jadot's director. Jacques Lardiere, this negociant house's talented winemaker, shares Gagey's enthusiasm for the 1996s, feeling they beautifully reflect their respective terroirs. Lardiere bled (a technique of removing the watery juice of a light pressing to increase concentration) many of the 1996s, "but never more than 10%," and performed a 28 to 35 day cuvaison in order to extract a maximum amount of flavor, color, and aromas while softening the tannins. These wines will neither be fined nor filtered prior to bottling. Robert Parker Wine Advocate
Parker Points: 88-91
Drinking Period: 2001-2006
2006 Beaune Greves - Montille, Hubert de 75 IB 1 0 325 -
2010 Blagny La Piece Sous Le Bois - Matrot 75 IB 1 0 350 -
2009 Bonnes Mares - Drouhin Laroze 75 IB 7 0 1050 -
2009 Bonnes Mares - Drouhin Laroze 75 IB 1 0 1050 -
2005 Bonnes Mares - Groffier, Robert 75 IB 1 0 3300 -
1996

Bonnes Mares - Jadot, Louis

75 IB 1 0 1950 -
Tasting Notes for Bonnes Mares - Jadot, Louis, 1996:
This dark ruby-colored wine is unbelievable, and potentially will be Jadot's finest 1996. An awesome nose of deep black cherries intermingled with sauteed mushrooms, underbrush, stones, and minerals is followed by an amazingly powerful yet tense personality. Complex layers of intense, precise, pure, and earthy fruit cascade over the palate in this full-bodied, thickly-textured, muscular, masculine, and well-delineated wine. The harmonious juxtaposition between this offering's outstanding depth and richness and its elegant focus is mind-blowing. A tour de force! Robert Parker Wine Advocate
Parker Points: 94-96
Drinking Period: 2004-2010
2006 Bourgogne Pinot Noir - Coche Dury 75 IB 2 0 625 -
2012 Bourgogne Rouge - Fourrier 75 IB 2 0 325 -
2009 Bourgogne Rouge - Barthod, Ghislaine 75 IB 1 0 195 -
2009 Bourgogne Rouge - Roumier, Georges 75 IB 1 0 595 -
2010 Bourgogne Rouge - Tollot Beaut 75 IB 1 0 160 -
2010 Bourgogne Rouge - Barthod, Ghislaine 75 IB 1 0 200 -
2011 Bourgogne Rouge - Barthod, Ghislaine 75 IB 1 0 170 -
2007 Bourgogne Rouge Halinard - Dugat-Py 75 IB 1 0 420 -
2006 Bourgogne Rouge Halinard - Dugat-Py 75 IB 1 0 420 -
2010 Bourgogne Rouge Le Chapitre - Pataille, Sylvain 75 IB 1 0 210 -
2010 Bourgogne Rouge Le Chapitre - Pataille, Sylvain 75 IB 1 0 210 -
2005 Chambertin - Girardin, Vincent 75 IB 2 0 1650 -
2009 Chambertin Clos de Beze - Faiveley 75 IB 1 0 2500 -
1996 Chambertin Clos de Beze - Faiveley 75 IB 1 0 2500 -
1996

Chambertin Clos de Beze - Jadot, Louis

75 IB 1 0 2350 -
Tasting Notes for Chambertin Clos de Beze - Jadot, Louis, 1996:
This wine was extroverted and boastful when I encountered it. This magnificent offering has a saturated black/ruby color and an enthralling nose of candied cherries, roses, blackberries, stones, earth, and toasty oak. It is full-bodied, velvety-textured, and unbelievably dense yet superbly focused. Fresh and lively layers of red cherries, clay, currants, and Asian spices can be found in this powerful, intense, classy, and persistent wine. It should hit its peak around 2006 and be cellared through 2014. Wow! Robert Parker Wine Advocate
Parker Points: 92-95
Drinking Period: 2006-2014
1999 Chambertin Clos de Beze - Faiveley 75 DP 1 0 1750 -
2000 Chambertin Clos de Beze - Rousseau, Armand 75 DP 1 0 6900 -
2001 Chambertin Clos de Beze - Rousseau, Armand 75 IB 1 0 7800 -
2009 Chambertin Clos de Beze - Drouhin Laroze 75 IB 3 0 1250 -
2009 Chambertin Clos de Beze - Drouhin Laroze 75 IB 2 0 1250 -
2009 Chambertin Clos de Beze - Drouhin Laroze 75 IB 1 0 1250 -
2010 Chambertin Clos de Beze - Laurent, Dominique 75 IB 1 0 2450 -
2010 Chambertin, Magnums - Bouree, Pere et Fils 150 IB 1 0 1265 -
1977 Chambolle Musigny - Mommessin 75 DP 1 0 525 -
2011 Chambolle Musigny - Roumier, Georges 75 IB 1 0 880 -
2008 Chambolle Musigny - Dujac Fils & Pere 75 IB 1 0 330 -
2009 Chambolle Musigny 1er Cru Cuvee Jules - Lignier Michelot 75 IB 2 0 395 -
2008 Chambolle Musigny 1er Cru Cuvee Jules - Lignier Michelot 75 IB 2 0 310 -
2012 Chambolle Musigny 1er Cru Cuvee Jules - Lignier Michelot 75 IB 2 0 530 -
2011 Chambolle Musigny 1er Cru Cuvee Jules - Lignier Michelot 75 IB 8 0 335 -
2009 Chambolle Musigny Aux Beaux Bruns, Magnums - Barthod, Ghislaine 150 IB 1 0 1200 -
2005 Chambolle Musigny Derriere La Grange - Remy, Louis 75 IB 1 0 480 -
2005 Chambolle Musigny Les Amoureuses - Groffier, Robert 75 IB 1 0 3500 -
1998 Chambolle Musigny Les Amoureuses ( dp, oc, lovely condition ) - Roumier, Georges 75 DP 1 0 8950 -
2009 Chambolle Musigny Les Charmes - Ponsot 75 IB 1 0 1050 -
 
Wine List Last Updated: 30/09/2014 17:25:40