Tasting Notes

96
Vinous Josh Raynolds - 01 Jan 10
Vivid ruby. Sexy black raspberry and floral aromas are complicated by smoky minerals, Asian spices and a whiff of smoke. Silky, alluringly sweet red and dark berry flavors pack serious punch but come off as weightless, with tangy minerality adding spine and precision. Showing more elegance than last year: its finishing lift, clarity and sweetness comes across as distinctly Burgundian. This suave wine is surprisingly open-knit but I'd wait a while before opening a bottle.
Drinking Date:
Cote-Rotie Vineyard Fine Wine

Cote Rotie

Côte-Rôtie, a distinguished Northern Rhône appellation, is famed for its elegant, complex Syrah-based red wines. The name means "Roasted Slope," reflecting its sun-drenched, steep hillsides. These wines often blend Syrah with a small amount of Viognier, adding floral notes to rich dark fruit flavours like blackberries and plums, with peppery, smoky undertones. Top producers include E. Guigal, Domaine Jamet, and Domaine Côte-Rôtie, all celebrated for crafting some of the region's most revered wines.