Tasting Notes

89
Vinous Neal Martin - 25 Mar 25
The 2005 d'Angludet is a vintage that did not impress when I tasted it just after bottling, though it has improved since then. This is clearly fresher than the 2003 that I tasted alongside, with bilberry and boot polish scents emerging with time. The palate has a sweet core of black fruit and a silky texture. There is fine depth here and good length, with notes of black plum and hoisin on the finish. Fine. Tasted at the château.
Drinking Date: 2022 - 2035
15.5
Jancis Robinson Jancis Robinson - 23 Feb 17
Tasted blind. Mid crimson. Something a bit agricultural on the nose. Quite dense with the Margaux perfume struggling to emerge. Lightly tarry end. A bit ungainly. (JR)
Drinking Date: 2016 - 2028
Margaux Fine Wines

Margaux

Margaux, in Bordeaux, France, is renowned for producing some of the world’s most elegant red wines. Margaux wines are characterised by floral notes of violet and rose, red and black fruits like cherry and blackcurrant, refined tannins, a silky texture, and a complex, long finish. The region's gravelly soil enhances grape concentration. Top producers include Château Margaux, known for its finesse and ageing potential; Château Palmer, recognized for its rich, aromatic wines; and Château Rauzan-Ségla, celebrated for its elegant precision.