Tasting Notes

93
Vinous David Schildknecht - 01 May 17
This was picked near the end of October, “principally,” as von Schubert explained, “from shriveled [rosinierte] and to a lesser extent botrytis-affected berries. The dominance of desiccated berries made for high acidity as well as must weight. Right after this picking, we got another rain,” he added, “so it was good that we had finished up.” Persian melon and white peach inform a heady nose and a glossy, expansive, almost custard-rich palate. There is just enough primary juiciness to supply welcome refreshment, but for now at least, the elevated acidity isn’t evident. Hints of marzipan and licorice lend a confectionary cast to the lusciously lingering finish.
Drinking Date: 2017 - 2040
93
Robert Parker Wine Advocate Stephan Reinhardt - 28 Apr 17
The 2015 Maximin Grünhäuser Abtsberg Riesling Auslese is very clear and intense yet fine and delicate in its fine Riesling and slate aromas on the nose. Lush and piquant on the palate, this is a light and salty Auslese with a good, filigreed structure, nice grip and tension and stimulating salinity in the finish.
Drinking Date: 2035 - 2060
18.5
Jancis Robinson Michael Schmidt - 11 Jun 16
Fresh raisins, butterscotch, waxy honey and a fascinating diversity of fruit titillate the olfactory perception. On the palate, citrus and passion fruit literally ooze their sweet juices, but despite the rich texture induced by botrytis, the Abtsberg Auslese remains focused on freshness with cracking acidity and some crunchy green notes. Generous in flavour, elegant in its execution, a noble, sweet highlight of 2015. (MS) 
Drinking Date: 2016 - 2030
Germany Vineyard Fine Wine

Germany

Germany is renowned for its diverse, high-quality wines, primarily white varieties like Riesling. Thriving in cool climates and regions like Mosel, Rheingau, and Pfalz, German Rieslings range from dry to sweet, showcasing vibrant acidity and minerality. Top producers include Weingut Egon Müller and Joh. Jos. Prüm in Mosel, Weingut Robert Weil in Rheingau, and Dr. Loosen. Weingut Keller in Rheinhessen is noted for both Riesling and Spätburgunder (Pinot Noir). These producers highlight the excellence and tradition of German winemaking.