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2011 - Romanee-Saint-Vivant Grand Cru, Alain Hudelot-Noellat
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Tasting Notes
92
Vinous
Stephen Tanzer
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01 Mar 14
Medium red. Very ripe, slightly exotic aromas of raspberry, mocha and underbrush. Highly concentrated and deep; opulent and lightly saline but a bit sullen today. Most impressive right now on the very long, slowly mounting finish, which really camps out on the palate. Vinified with 20% whole clusters but I never would have guessed it from this sample.
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