Tasting Notes

92
Robert Parker Wine Advocate Jeb Dunnuck - 01 Mar 17
The 2007 Chateauneuf du Pape (80% Grenache and the balance Syrah and Mourvèdre) sports a killer bouquet of garrigue, kirsch, black currants and leather to go with a medium to full-bodied, concentrated, elegant and structured vibe on the palate. One of those wines that just screams “Southern Rhone!” it’s still relatively youthful (I’d happily drink bottles today) and will hold nicely for another decade and then have a gradual decline after that.
Drinking Date: 2012 - 2032
92
Vinous Josh Raynolds - 01 Jan 10
Dark red. Deep red and dark berry aromas complicated by rose, lavender and smoky minerality. Showing more richness and darker fruit character than it did from cask, offering sweet black raspberry and bitter cherry flavors and a mounting floral quality. Not at all outsized. Packs a solid punch and finishes with impressive clarity and length.
Drinking Date:
Châteauneuf-du-Pape Vineyard Fine Wine

Chateauneuf-du-Pape

Châteauneuf-du-Pape, a prestigious appellation in France's Southern Rhône Valley, is famous for its rich, complex red wines. These full-bodied wines primarily feature Grenache, Syrah, and Mourvèdre, with bold flavours of dark fruit, spices, and earthy undertones, often with a peppery note and velvety texture. The region's unique terroir, marked by large round stones and diverse soils, adds depth to its wines. Top producers include Domaine du Pegau, Château de Beaucastel, and Domaine Janasse, all celebrated for showcasing Châteauneuf-du-Pape's distinctive character.