2011 - Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques, Armand Rousseau

Country: France |
Region: Burgundy |
Appellation: Gevrey-Chambertin |
Producer: Armand Rousseau |
Classification: Premier Cru |
Colour: Red |
ABV: 13.5% |

Tasting Notes

88-91
Vinous Stephen Tanzer - 01 Jan 13
Moderately saturated bright medium red. Slightly reduced nose suggests black and red cherry, game and a hint of leather. Then supple and seamless in the mouth, with cherry and raspberry fruit flavors dominating. Finishes dense and long, with suave tannins and lingering sweetness.
Drinking Date:
89
Robert Parker Wine Advocate Neal Martin - 30 Nov 14
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The nose is slightly disjointed on Rousseau’s Gevrey-Chambertin Lavaux St Jacques 2011: a little vinegary perhaps and missing some freshness. The palate is medium-bodied with crisp acidity, juicy black cherry and cranberry fruit with a sharp, slightly angular finish that leaves a light spiced aftertaste. Nice tension here – plenty of freshness to build upon, although it is easier surpassed by the 2012, notwithstanding other vintages from this estate.
Drinking Date: 2014 - 2030
17
Jancis Robinson Jancis Robinson - 26 Nov 12
A hint of green on the nose. Fresh and sprightly – very bright fruit with a bit of gas in here. Lots of freshness. Vigour but not that much depth or weight. Real integrity and opens out on the end. (JR)
Drinking Date: 2018 - 2030