1998 - Peby Faugeres, Saint-Emilion

Tasting Notes

94
Robert Parker Wine Advocate Lisa Perrotti-Brown - 31 May 18
Medium garnet-brick in color, the 1998 Peby Faugeres opens with a decadently fruity nose of blueberry compote, plum preserves and dark chocolate with wafts of sweaty leather, camphor, chocolate box and Ceylon tea plus a hint of truffles. Medium to full-bodied, the palate is chock-full of black and blue fruit preserves with the acid sitting nice and subtle in the background and plenty plush tannic structure in the forefront. It finishes on a lingering earthy / barnyard note. This wine still has a lot of fruit and life ahead of it, but you'll need to be able to appreciate that sweaty leather component to truly love this wine.
Drinking Date: 2018 - 2028