Tasting Notes

93
Inside Bordeaux Jane Anson - 10 Oct 24
Reserved, with finely carved architecture, captures Margaux appellation typicity, starting to open up but not fully in its drinking window yet, has plenty of time ahead. Feathered hedgerow brambled strawberry and blackberry fruits, with tighter kick of cassis and bitter black chocolate coming in through the mid palate. Good stuff. Albada Jelgersma family owners, Alexander van Beek director.
Drinking Date: 2024 - 2045
93
Vinous Neal Martin - 01 Apr 20
The 2010 du Tertre soars out of the glass with blackberry, sous-bois and light mint aromas. Good definition here and nicely focused. The palate is medium-bodied with supple but quite firm tannins, a welcome sprinkling of cracked black pepper and an off-dry finish that feels long and persistent. Superb. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal.
Drinking Date: 2021 - 2045
93
Robert Parker Wine Advocate Lisa Perrotti-Brown - 05 Mar 20
Deep garnet in color, the 2010 du Tertre sashays out of the glass with pretty notions of black tea, fragrant soil, wilted roses and kirsch over a cassis and blackberry pie core. Medium to full-bodied, the palate has bright, vibrant, crunchy fruit with a firm, grainy texture and bags of freshness, finishing with great length and energy.
Drinking Date: 2020 - 2045
16
Jancis Robinson Julia Harding - 12 Feb 20
Tasted blind. Smudgy garnet. Dark fruited with a hint of cedar and pencils, leafy. Fine-boned tannins, juicy and lively. Lighter than many 2010s but none the worse for that. Firm and leathery on the finish. (JH)
Drinking Date: 2020 - 2028
Margaux Fine Wines

Margaux

Margaux, in Bordeaux, France, is renowned for producing some of the world’s most elegant red wines. Margaux wines are characterised by floral notes of violet and rose, red and black fruits like cherry and blackcurrant, refined tannins, a silky texture, and a complex, long finish. The region's gravelly soil enhances grape concentration. Top producers include Château Margaux, known for its finesse and ageing potential; Château Palmer, recognized for its rich, aromatic wines; and Château Rauzan-Ségla, celebrated for its elegant precision.