97
Vinous
Antonio Galloni
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01 Mar 21
Suave and sophisticated, the 2018 Pichon Baron is a real head-turner. Silky, polished tannins wrap around a core of inky dark red/purplish berry fruit. More than anything else, the 2018 impresses for its exceptional balance. All the elements are so impeccably balanced. That will make the 2018 easy to drink relatively early, although my preference would be to leave it in the cellar for the better part of the next decade. Rose petal, spice, blood orange and mint add brightness and perfume on the long, finely-knit finish.
Drinking Date: 2030 - 2058
96
Inside Bordeaux
Jane Anson
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22 Dec 21
An exceptionally successful vintage at Pichon Baron, juicy, concentrated and finessed, with powerful yet well balanced bilberry and blackberry fruits. The sense of complexity and nuance builds from beginning to end, coming in waves of baked earth, crayon and liquorice bud, with a slate texture to the tannins that slows the progress down through the palate and promises great things ahead. 80% new oak. They had to fight against mildew as everyone did, but came out a little better than some, at around 32hl/h yield. Jean-René Matignon technical director.
Drinking Date: 2028 - 2046
96
Robert Parker Wine Advocate
Lisa Perrotti-Brown
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31 Mar 21
The 2018 Pichon-Longueville Baron is a blend of 78% Cabernet Sauvignon and 22% Merlot, aged for 18 months in barriques, 80% new and 20% one year old. Production of the grand vin represents 50% of the harvest this year. Deep garnet-purple colored, the nose bursts from the glass with flamboyant scents of stewed black plums, crème de cassis and Black Forest cake, plus suggestions of Indian spices, unsmoked cigars, pencil shavings and espresso. The medium to full-bodied palate delivers impactful black fruit preserves and exotic spice layers, framed by plush tannins and a lively backbone, finishing long and spicy.
Drinking Date: 2025 - 2050
95
The Wine Independent
Lisa Perrotti-Brown
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09 Feb 23
The 2018 Pichon Baron has a deep garnet-purple color. It starts off with savory notes of black olives, sauteed herbs, chargrill, and beef dripping, over a core of crème de cassis and stewed plums. Medium to full-bodied, firm and grainy, the palate takes a slight dip in the middle, finishing with good length, if a little warm.
Drinking Date: 2025 - 2050
18
Jancis Robinson
James Lawther
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09 Mar 23
78% Cabernet Sauvignon, 22% Merlot. Aged 18 months in oak barrels (80% new).Deep crimson hue. Big and intense on the nose – bit of a bottomless pit. Enormous weight and volume on the palate. Layers of fruit with powerful but polished tannins. Persistence on the finish. Overwhelming at present but clearly for the long haul. (JL)
Drinking Date: 2032 - 2050