Tasting Notes

97
Robert Parker Wine Advocate Monica Larner - 30 Nov 21
The Giacomo Conterno 2017 Barolo Arione is my favorite in a mini vertical from this cru site in Serralunga d'Alba. I prefer the 2017 to the classic 2016 and the wine's inaugural vintage, the 2015. What this vintage has is an ample and generous sense of fullness and stature. These results are impressive, and even imposing to an extent. This is a statement wine that proudly submits multiple layers of black fruit, blackcurrant, cast iron, earth, licorice root and cola. The supportive tannins are well played against the wine's rich texture, natural structure and fruit concentration. The power of a warm vintage and the muscle power of Arione overlap in this special bottle and will carry this wine over extended aging.
Drinking Date: 2026 - 2050
97
Vinous Antonio Galloni - 01 Oct 21
The 2017 Barolo Arione is so incredibly distinctive. Heady savory, earthy, lavender and mineral accents wrap around a core of dark Nebbiolo fruit in a potent, muscular Serralunga that speaks with gravitas and authority. There is something mysterious about Arione, something that is not easily understood, but that is very much at the heart of its personality. The depth, presence and tannic clout are Serralunga at its best. I can't wait to check in on the 2017 in another few years, or decades.
Drinking Date: 2027 - 2057
Barolo Vineyard Fine Wine

Barolo

Barolo, the "King of Wines," is a prestigious red from Piedmont, Italy, made exclusively from Nebbiolo grapes. Known for deep complexity, Barolo offers rich flavours of dark cherries, roses, truffles, and spices, with high acidity and firm tannins. It ages exceptionally well, evolving in depth and nuance. Barolo's diverse terroirs create a range of styles, from powerful to delicate. Top producers include Gaja, Bruno Giacosa, Giuseppe Rinaldi, and Marchesi di Barolo, all of whom exemplify Barolo's tradition and quality.