Tasting Notes

96
Robert Parker Wine Advocate Luis Gutierrez - 30 Dec 13
The 2011 La Nieta is a 4,000-bottle cuvee of pure Tempranillo sourced from a single vineyard in Paganos (Laguardia). As one would expect, this 2011 is extremely young, but keeps the freshness you always find in the wines from this vineyard, perhaps with a little more structure than the 2010. It is dense, powerful yet elegant. The nose is extremely primary with notes of fruit (ripe peach), licorice, and the oak perfectly folded into the juicy wine showing just a hint of spices. This is a great La Nieta in the making. Drink 2016-2030. Vinedos de Paganos is a small winery belonging to the Eguren family in the Alavesa part of Rioja, in the village of Paganos, Laguardia, where they had family vineyards. They built a small winery excavating new caves, some of them underneath the vineyards. They produce two single vineyard wines there, El Puntido and La Nieta, but the news is that since 2005 there are two version of El Puntido as in that vintage they started producing a Gran Reserva versions of it. Did I mention that tradition and modernity seem to be converging? Imported by Fine Estates from Spain, Dedham, MA; tel. (781) 461-5767
Drinking Date: 2016 - 2030
93
Vinous Josh Raynolds - 01 Sep 14
(all tempranillo; fermented in large oak casks and raised in new French oak for 18 months): Inky purple. Heady aromas of candied dark berries, incense and licorice are complicated by vanilla, lavender and five-spice powder. Lush, deeply flavored and broad, offering deep black and blue fruit flavors and an exotic floral pastille nuance. Finishes smooth, spicy and extremely long, with resonating sweetness, a hint of licorice and even tannins.
Drinking Date:
Spain Vineyard Fine Wine

Spain

Spain, a leading wine producer, offers diverse wines from its varied regions. In Rioja, Tempranillo produces elegant, age-worthy reds, with top producers like Bodegas Marqués de Riscal and Bodegas Muga. Ribera del Duero also excels with Tempranillo, featuring esteemed estates like Vega Sicilia and Dominio de Pingus. Priorat is known for bold red blends from Garnacha and Cariñena, with top wineries like Alvaro Palacios. In Galicia, Albariño shines in Rías Baixas, while Penedès is famed for Cava from houses like Freixenet.