Tasting Notes

95
Robert Parker Wine Advocate Neal Martin - 31 Aug 09
The 2007 Sophia, a blend of Merlot and Cabernet Franc has a deep blackberry, cassis, plum, kirsch and violet tinged nose – in fact it is difficult to discern the Cabernet Franc! The palate is full-bodied and beautifully balanced, good acidity, firm tannins and great weight and yet there is also a sense of weightlessness that marks this out as a stunning wine with a persistent tannic finish. This will need 5-6 years ageing at least. Superb. Craggy Range continue to press forward with their ambitious plans and are rapidly becoming one of the most familiar New Zealand producers both at an entry-level, having successfully penetrated the competitive supermarket shelves in the UK, but also winning plaudits for their array of flagship bottlings such as Le Sol, Sophia and The Quarry. I concentrated on new releases but re-tasted some of the Pinot Noirs that I felt have improved significantly. Importer: Kobrand Corporation, Purchase, NY; tel. (914) 253-7700
Drinking Date:
New Zealand Vineyard Fine Wine

New Zealand

New Zealand has carved out a global reputation for its vibrant Sauvignon Blanc, but the country offers so much more. From the structured, perfumed Pinot Noirs of Central Otago to fresh Syrah and textured whites from regions like North Canterbury and Hawke’s Bay, these are wines full of clarity, energy and character. A cool climate, abundant sunshine and a strong focus on sustainability help shape a uniquely expressive and modern wine style that continues to evolve.