2017 - Gevrey-Chambertin 1er Cru Clos Saint-Jacques, Bruno Clair

Country: France |
Region: Burgundy |
Appellation: Gevrey-Chambertin |
Producer: Bruno Clair |
Classification: Premier Cru |
Colour: Red |
ABV: 13% |
In Bond Incl. VAT

Tasting Notes

97
Vinous Neal Martin - 01 Jan 22
The 2017 Gevrey-Chambertin Clos Saint-Jacques 1er Cru has a generous bouquet of raspberry, briary, wild strawberry, undergrowth and blood orange scents, all very complex and beautifully defined. The palate is medium-bodied with fine depth, perhaps the most structured of the five Clos Saint-Jacques, and quite serious, with a long tail on the finish. Magnificent. Tasted blind at the Burgfest 2017 tasting.
Drinking Date: 2026 - 2055
Gevrey-Chambertin Fine Wine

Gevrey-Chambertin

Gevrey-Chambertin, a prestigious Burgundy appellation in Côte de Nuits, is renowned for producing powerful Pinot Noir wines, often called the "King of Burgundy." These wines are known for bold flavours, complex aromas of dark cherries, blackcurrants, truffles, and spices, with robust structure and excellent ageing potential. The appellation includes nine Grand Cru vineyards, notably Chambertin and Chambertin-Clos de Bèze. Top producers like Domaine Armand Rousseau, Domaine Fourrier, and Domaine Denis Mortet craft wines that reflect the unique terroir and tradition of Gevrey-Chambertin.