Tasting Notes

93
Vinous Antonio Galloni - 01 Jan 20
The 2017 Cabernet Sauvignon Estate shows the racier, more voluptuous side of the vintage. A burst of super-ripe red cherry fruit, spice, mint, tobacco and cedar gives the wine an extra kick of exoticism that is a signature of the year, and a bit out of character for Montelena. Even so, the wine retains its super-classic sense of structure. Today, the 2017 is clearly still recovering from its recent bottling a few months ago, but it has so much to offer.
Drinking Date: 2022 - 2042
18
Jancis Robinson Jancis Robinson - 28 Nov 22
99% Cabernet Sauvignon, 1% Cabernet Franc. Aged for 22 months in 100% French oak (40% new).Pretty deep crimson with a slightly evolved rim. Savoury but not that intense aroma. Really mouth-filling and complete with the fruit covering the ripe tannins well. Opulent. Sweeter than some. Long. California? (JR)
Drinking Date: 2020 - 2030
United States Vineyard Fine Wine

United States

The U.S. is a top wine producer, with California leading at 90% of production. Napa Valley is famous for powerful Cabernet Sauvignon, while Sonoma shines with Pinot Noir and Chardonnay. Oregon's Willamette Valley excels in elegant Pinot Noir, and Washington State is known for robust Merlot and Syrah from the Columbia Valley. Notable producers include Robert Mondavi, Opus One, and Stag's Leap in Napa, Domaine Serene in Oregon, and Chateau Ste. Michelle in Washington.