The fully mature 2001 exhibits aromas of tapenade, bay leaf, licorice, red and black currants, damp earth and new saddle leather. Medium-bodied and atypically elegant and charming for a Lynch Bages with soft, fully resolved tannin and a moderately long finish, it is much lighter than a great vintage such as 2000.
Robert M. Parker, Jr. - 31 August 2011