Tasting Notes

96
Robert Parker Wine Advocate Jeb Dunnuck - 28 Oct 16
Deeper in color than the 2009, yet more backwards and reserved, the 2010 Chateauneuf du Pape is still incredibly young and structured, with notes of black currants, licorice, crushed rock and iron, full-bodied richness, building tannin and a huge finish. It should start to be approachable in another 2-4 years and have three decades of overall longevity.
Drinking Date: 2018 - 2040
94
Vinous Josh Raynolds - 01 Jan 13
(94% grenache, with syrah, mourvedre and bourboulenc): Bright ruby-red. Sexy, spice-accented aromas of red berry preserves and potpourri, with a hint of spicecake in the background. Lively and precise on the palate, offering sweet red berry flavors that become richer and deeper with air. Silky tannins add shape to the very long, focused, floral-dominated finish. Shows a lot of sex appeal now but this densely packed, balanced wine is built to age.
Drinking Date:
Châteauneuf-du-Pape Vineyard Fine Wine

Chateauneuf-du-Pape

Châteauneuf-du-Pape, a prestigious appellation in France's Southern Rhône Valley, is famous for its rich, complex red wines. These full-bodied wines primarily feature Grenache, Syrah, and Mourvèdre, with bold flavours of dark fruit, spices, and earthy undertones, often with a peppery note and velvety texture. The region's unique terroir, marked by large round stones and diverse soils, adds depth to its wines. Top producers include Domaine du Pegau, Château de Beaucastel, and Domaine Janasse, all celebrated for showcasing Châteauneuf-du-Pape's distinctive character.