Tasting Notes

100
Vinous Antonio Galloni - 01 Sep 20
The 2016 Flaccianello della Pieve is a truly special, moving wine. There's not much more to say. The 2016 was epic when I tasted it last year. It is every bit as memorable today. Beautifully layered, the 2016 possesses remarkable finesse and power. All of the natural intensity of Panzano's Conca d'Oro comes through in a wine that dazzles from start to finish. As always, Flaccianello showcases the darker side of Sangiovese.
Drinking Date: 2026 - 2041
98
The Wine Independent Susan Hulme - 25 Nov 22
In this 2016 Fontodi Flaccinello della Pieve the fruit is delightfully more dominant than the oak with very sweet black cherry interwoven with subtle cedar, and exotic spice notes like sandalwood. For many producers in Tuscany 2016 was the vintage of the decade if not the vintage of the last 20 years. This is a seductively beautiful wine with ripe black fruits and violet aromas and flavors. On the palate it combines round, smoothness of texture with vibrant acidity and firm upright tannins. There is a lovely, lingering, salty finesse to the tannins on the finish.
Drinking Date: 2023 - 2044
Tuscany Vineyard Fine Wine

Tuscany

Tuscany, a renowned wine region in central Italy, is famous for its high-quality Sangiovese-based wines. Key styles include Chianti, with vibrant acidity and red fruit flavours; Chianti Classico, known for greater depth; and Brunello di Montalcino, prized for its rich, full-bodied character and ageing potential. Tuscany also produces prestigious Super Tuscan wines that blend Sangiovese with international varietals like Cabernet Sauvignon. Top producers are Antinori, for Tignanello; Castello di Ama, for Chianti Classico; and Biondi-Santi, for Brunello.