Tasting Notes

96
Robert Parker Wine Advocate Robert Parker - 27 Dec 12
A blockbuster effort that performed significantly better than it did last year when it was exhibiting some reduction is the 2010 St.-Joseph Francois de Tournon. This wine, which was so tight and difficult to evaluate last year, is brilliant. A dense purple color is followed by notes of graphite, pen ink, blackberries and blueberries, and hints of raspberries, smoke and subtle oak. This full-bodied, classic, monumental St.-Joseph was aged completely in small barrels. The good news is that 1,500 cases are just hitting the market. My instincts suggest 1-2 years of bottle age will be beneficial, and it is capable of lasting 15 or more years. Don’t miss it! Over the last 10-15 years, Delas Freres, which had muddled along with no great distinction for many years, has hit full stride under the ownership of the Louis Roederer-Deutz Champagne firm and the management of Jacques Grange, who continues to push the envelope of quality for both the Northern and Southern Rhone selections. The top single vineyard wines are world class in every sense, often flirting with perfection. Moreover, readers should realize this is also an impressive source for value. Delas’s top St.-Joseph cuvee comes from the hillside vineyards overlooking the small commune of St.-Jean de Muzols. The Delas firm owns 25 acres in Hermitage from which they make a basic cuvee, called Domaine des Tourettes, and, in the greatest vintages, a luxury cuvee, Les Bessards, which comes entirely from the great lieu-dit of the same name. Delas has long had a reputation for making outstanding Condrieu, of which he makes two cuvees. Importer: Maison Marques et Domaines, Oakland, CA; tel. (510) 587-2000
Drinking Date: 2013 - 2028
92
Vinous Josh Raynolds - 01 Mar 13
Bright purple. Dark berry preserves, floral pastilles and and exotic pit fruit quality on the highly fragrant nose and in the mouth. Powerful, palate-staining black and blue fruit flavors are lifted by juicy acidity and pick up a smoky nuance with air. Shows excellent energy and focus on the finish, with dusty mineral and spice notes lingering.
Drinking Date:
Rhone Vineyard Valley of Fine Wine

Rhone

The Rhône Valley in southeastern France is famed for its diverse wines. It's divided into Northern Rhône, known for Syrah-based reds and white wines from Viognier, Marsanne, and Roussanne, and Southern Rhône, which features blends like Grenache, Syrah, and Mourvèdre. Northern Rhône wines, such as Côte-Rôtie and Hermitage, are intense and complex, while Southern Rhône's Châteauneuf-du-Pape is known for powerful, spicy reds. Top producers include E. Guigal, Domaine du Pegau, and Domaine Jean-Louis Chave, exemplifying the region's rich winemaking tradition.